Butter Toffee Pecan Nuts with Himalania Salt #1

by Iris Richardson

Title

Butter Toffee Pecan Nuts with Himalania Salt #1

Artist

Iris Richardson

Medium

Photograph - Photography

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Butter Toffee Pecan Nuts with Pink Himalania Salt. Easy and quick gourmet gift from your kitchen. Take 2 cups of granulate sugar,6 tablespoon of sweet organic butter, 1/3 cup water, 1 teaspoon vanilla extract, Pink Himalania Salt to sprinkle on top last, combine all but the salt let simmer on the stove till all the butter is melted and everything is combined, next add raw nuts of your choice mix and cover all the nuts, constantly stir till nuts are becoming glossy 10-15 minutes, line 2 cookie sheets with buttered parchmentpaper, carefully pour the nut mixture on the cookie tray, the mixture will be , separate the nuts as best as possible, sprincle some Pink Himalania Salt litely over the still warm nuts mix some more and let cool. Put butter toffee pecan nuts in decorative bags, jars, and boxes. Butter Toffee Pecan Nuts with Pink Himalania Salt are priced in the stores for $8 - 10 for a small 8-ounce jar. The homemade Butter Toffee Pecan Nuts with Pink Himalania Salt will take about 35 minutes to make and another 10 to fill up in your container of choice. Butter Toffee Pecan Nuts with Pink Himalania Salt make a wonderful homemade gourmet gift from your home kitchen. Best yet no added chemicals to worry about. Butter Toffee Pecan Nuts are a memory trip found at fairs and carnivals all over the world.

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November 29th, 2014

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